植物保護專業(yè)英語

前言
Unit l Plant and Disease
Unit 2 Plant Disease Management
Unit 3 An Arms Race between Host and Pathogen in Geffes
Unit 4 Root-Knot Nematode Parasitism and Host Response
Unit 5 Tomato Spotted Wilt
Unit 6 Crown Gall
Unit 7 Wheat Rusts
unit 8 Smut Diseases of Cereal Crops
Unit 9 Wheat Take—all
Unit l0 Apple Scab
Unit ll Introduction to Insect
Unit l2 Wheat Aphid：
Unit l3 European Corn Borer
Unit l4 Insect Pests of Tree Fruits
Unit l5 Insect Pest of Cotton
Unit l6 Enhancing Insect Resistance in Rice through Biotechnology
Unit l7 Insect Pests of Sugarcane
Unit l8 Insect Pests of Cruciferous Crops
Unit l9 Stored Product Insect Pests
Unit 20 The Role of Pesticides in Agricultural Crop Protection
Unit 21 Working towards More Efficient Application of Pesticides
Unit 22 Biodegradation of Pesticides
Unit 23 Classical Biological Control of Weeds in Europe
Unit 24 Trichoderma：a Biocontrol Agent
Unit 25 Biological Control of Insect Pests
Unit 26 Why Study Rodent Populations7
Unit 27 Insect Pest Management in Potatoes
Unit 28 Integrated Pest Management(IPM)：Definition，Historical
　　Development and Inaplementation and the Other IPM
Unit 29 Abstracts in Entomology
Unit 30 Abstracts in Plant Pathology
Vocabulary